http://www.tigersandstrawberries.com/2005/01/28/book-review-land-of-plenty/ Sat, 20 Mar 2010 05:06:17 +0000 http://wordpress.org/?v=1.5.2 http://www.tigersandstrawberries.com/2005/01/28/book-review-land-of-plenty/#comment-17931 Sun, 04 Mar 2007 19:06:16 +0000 http://www.tigersandstrawberries.com/2005/01/28/book-review-land-of-plenty/#comment-17931 What brand is your Sichuan chili bean paste? I made this last night using the kind I had and it was hot to the point of challenging with only one tablespoon. My house isn't wimpy about heat, so I figure we must have the wrong stuff. It was yummy, but difficult to eat. What brand is your Sichuan chili bean paste? I made this last night using the kind I had and it was hot to the point of challenging with only one tablespoon. My house isn’t wimpy about heat, so I figure we must have the wrong stuff. It was yummy, but difficult to eat.

]]> http://www.tigersandstrawberries.com/2005/01/28/book-review-land-of-plenty/#comment-7962 Thu, 12 Oct 2006 15:38:36 +0000 http://www.tigersandstrawberries.com/2005/01/28/book-review-land-of-plenty/#comment-7962 [...] Barbara also made red cooked beef with turnips a while back, though I only just noticed the post while searching through her archives. This is her take on a recipe which originally came from a cookbook I just purchased and am loving very much, Land of Plenty: A Treasury of Authentic Sichuan Cooking by Fuschia Dunlop. [...] […] Barbara also made red cooked beef with turnips a while back, though I only just noticed the post while searching through her archives. This is her take on a recipe which originally came from a cookbook I just purchased and am loving very much, Land of Plenty: A Treasury of Authentic Sichuan Cooking by Fuschia Dunlop. […]

]]> http://www.tigersandstrawberries.com/2005/01/28/book-review-land-of-plenty/#comment-6375 Fri, 22 Sep 2006 15:23:29 +0000 http://www.tigersandstrawberries.com/2005/01/28/book-review-land-of-plenty/#comment-6375 I just bought this cook and also Breath of the Wok, and I want to make just about everything in both of them, right now! Thank you so much for recommending them. I can't wait to try out your version of this dish, too. I just bought this cook and also Breath of the Wok, and I want to make just about everything in both of them, right now! Thank you so much for recommending them. I can’t wait to try out your version of this dish, too.

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