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	<title>Comments on: The Chinese Cookbook Project IV: From the Best Chinese Restaurant in the World</title>
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	<link>http://www.tigersandstrawberries.com/2005/03/05/the-chinese-cookbook-project-iv-from-the-best-chinese-restaurant-in-the-world/</link>
	<description>Cook Local, Eat Global</description>
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		<title>By: Anonymous</title>
		<link>http://www.tigersandstrawberries.com/2005/03/05/the-chinese-cookbook-project-iv-from-the-best-chinese-restaurant-in-the-world/#comment-1563</link>
		<dc:creator>Anonymous</dc:creator>
		<pubDate>Wed, 30 Nov -0001 00:00:00 +0000</pubDate>
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		<description><![CDATA[Hey Barbara,&lt;br /&gt;I love your reviews on these cookbooks.  How did you find them?  Thanks for sharing!]]></description>
		<content:encoded><![CDATA[<p>Hey Barbara,<br />I love your reviews on these cookbooks.  How did you find them?  Thanks for sharing!</p>
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		<title>By: Anonymous</title>
		<link>http://www.tigersandstrawberries.com/2005/03/05/the-chinese-cookbook-project-iv-from-the-best-chinese-restaurant-in-the-world/#comment-1564</link>
		<dc:creator>Anonymous</dc:creator>
		<pubDate>Wed, 30 Nov -0001 00:00:00 +0000</pubDate>
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		<description><![CDATA[Ops, it was me - Shirley - in the earlier posts.]]></description>
		<content:encoded><![CDATA[<p>Ops, it was me &#8211; Shirley &#8211; in the earlier posts.</p>
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		<title>By: Barbara Fisher</title>
		<link>http://www.tigersandstrawberries.com/2005/03/05/the-chinese-cookbook-project-iv-from-the-best-chinese-restaurant-in-the-world/#comment-1565</link>
		<dc:creator>Barbara Fisher</dc:creator>
		<pubDate>Wed, 30 Nov -0001 00:00:00 +0000</pubDate>
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		<description><![CDATA[Hey, Shirley! &lt;br /&gt;&lt;br /&gt;I get most of them on ebay and Amazon.com&#039;s used books, though I look on bookfinder.com as well. How do I know what to look for? Well, that is another matter entirely--I ask around to friends on eatingchinese.org, I asked Grace Young, and I ask other Chinese cooking teachers. I looked up the library catalogues for the two largest Chinese cookbook collections, and copied titles there and searched for them on the internet. Sometimes, I just search on ebay and see what is available and learn about titles that way.&lt;br /&gt;&lt;br /&gt;And, I comb used bookstores. And it is amazing what I can find. &lt;br /&gt;&lt;br /&gt;But I have been very lucky in my ebay and Amazon purchases. Often, I have managed to aquire quite rare books which generally go for very high prices very inexpensively. I&#039;ve also scored some signed copies of books, as well, for incredibly low prices.]]></description>
		<content:encoded><![CDATA[<p>Hey, Shirley! </p>
<p>I get most of them on ebay and Amazon.com&#8217;s used books, though I look on bookfinder.com as well. How do I know what to look for? Well, that is another matter entirely&#8211;I ask around to friends on eatingchinese.org, I asked Grace Young, and I ask other Chinese cooking teachers. I looked up the library catalogues for the two largest Chinese cookbook collections, and copied titles there and searched for them on the internet. Sometimes, I just search on ebay and see what is available and learn about titles that way.</p>
<p>And, I comb used bookstores. And it is amazing what I can find. </p>
<p>But I have been very lucky in my ebay and Amazon purchases. Often, I have managed to aquire quite rare books which generally go for very high prices very inexpensively. I&#8217;ve also scored some signed copies of books, as well, for incredibly low prices.</p>
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