http://www.tigersandstrawberries.com/2005/08/23/yakitori-the-zen-of-grilled-chicken/ Cook Local, Eat Global Thu, 09 Feb 2012 10:50:54 +0000 hourly 1 http://wordpress.org/?v=3.2 http://www.tigersandstrawberries.com/2005/08/23/yakitori-the-zen-of-grilled-chicken/#comment-120203 Barbara Tue, 04 Aug 2009 15:49:21 +0000 http://www.tigersandstrawberries.com/?p=317#comment-120203 Just use regular Japanese soy sauce in addition to the tamari. Thick soy sauce will not work--it will make it too sweet. Just use regular Japanese soy sauce in addition to the tamari. Thick soy sauce will not work–it will make it too sweet.

]]> http://www.tigersandstrawberries.com/2005/08/23/yakitori-the-zen-of-grilled-chicken/#comment-120201 Christine Tue, 04 Aug 2009 15:28:21 +0000 http://www.tigersandstrawberries.com/?p=317#comment-120201 Hi _ I'm a bit confused about the two different types of soy sauce. What is Japanese dark soy sauce? Is it the same as Thai "thick" soy sauce? Is it sweetened or salty? I went to the Asian market near me and there was nothing that looked like japanese dark. Thanks! Hi _ I’m a bit confused about the two different types of soy sauce. What is Japanese dark soy sauce? Is it the same as Thai “thick” soy sauce? Is it sweetened or salty? I went to the Asian market near me and there was nothing that looked like japanese dark.
Thanks!

]]> http://www.tigersandstrawberries.com/2005/08/23/yakitori-the-zen-of-grilled-chicken/#comment-53711 JITU PHUKAN Mon, 07 Apr 2008 13:40:57 +0000 http://www.tigersandstrawberries.com/?p=317#comment-53711 fantastic artical ..WOW... fantastic artical ..WOW…

]]> http://www.tigersandstrawberries.com/2005/08/23/yakitori-the-zen-of-grilled-chicken/#comment-41847 John Sat, 29 Sep 2007 10:02:50 +0000 http://www.tigersandstrawberries.com/?p=317#comment-41847 what a great article and a different recipe what a great article and a different recipe

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