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	<title>Comments on: Cool Weather Chinese Greens: Gai Lan</title>
	<link>http://www.tigersandstrawberries.com/2005/09/30/cool-weather-chinese-greens-gai-lan/</link>
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	<pubDate>Thu, 09 Sep 2010 21:48:02 +0000</pubDate>
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 		<title>Comment on Cool Weather Chinese Greens: Gai Lan by: Barbara Fisher</title>
		<link>http://www.tigersandstrawberries.com/2005/09/30/cool-weather-chinese-greens-gai-lan/#comment-706</link>
		<pubDate>Tue, 30 Nov 1999 00:00:00 +0000</pubDate>
		<guid>http://www.tigersandstrawberries.com/2005/09/30/cool-weather-chinese-greens-gai-lan/#comment-706</guid>
					<description>I like to eat it raw, Ladi--but then, I tend to like all sorts of improbable vegetables raw, like green beans and turnips, so what do I know?&lt;BR/&gt;&lt;BR/&gt;$1.00 a pound? Oy! You are so lucky! Here, in season, it is 2.29 a pound or so. &lt;BR/&gt;&lt;BR/&gt;Next, you will tell me that you can get fresh water chestnuts for a penny each and really make my heart break!</description>
		<content:encoded><![CDATA[	<p>I like to eat it raw, Ladi&#8211;but then, I tend to like all sorts of improbable vegetables raw, like green beans and turnips, so what do I know?<BR/><BR/>$1.00 a pound? Oy! You are so lucky! Here, in season, it is 2.29 a pound or so. <BR/><BR/>Next, you will tell me that you can get fresh water chestnuts for a penny each and really make my heart break!
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 		<title>Comment on Cool Weather Chinese Greens: Gai Lan by: etherbish</title>
		<link>http://www.tigersandstrawberries.com/2005/09/30/cool-weather-chinese-greens-gai-lan/#comment-705</link>
		<pubDate>Tue, 30 Nov 1999 00:00:00 +0000</pubDate>
		<guid>http://www.tigersandstrawberries.com/2005/09/30/cool-weather-chinese-greens-gai-lan/#comment-705</guid>
					<description>So now is not when I tell you I've been buying gai lan for about $8HKD/catty (about a dollar a pound) all summer long? :)&lt;BR/&gt;&lt;BR/&gt;My favorite way to have gai lan is just to blanch it quickly and eat it plain. It really just needs nothing else except perhaps a little oyster sauce.</description>
		<content:encoded><![CDATA[	<p>So now is not when I tell you I&#8217;ve been buying gai lan for about $8HKD/catty (about a dollar a pound) all summer long? <img src='http://www.tigersandstrawberries.com/wp/wp-images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> <BR/><BR/>My favorite way to have gai lan is just to blanch it quickly and eat it plain. It really just needs nothing else except perhaps a little oyster sauce.
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 		<title>Comment on Cool Weather Chinese Greens: Gai Lan by: Barbara Fisher</title>
		<link>http://www.tigersandstrawberries.com/2005/09/30/cool-weather-chinese-greens-gai-lan/#comment-704</link>
		<pubDate>Tue, 30 Nov 1999 00:00:00 +0000</pubDate>
		<guid>http://www.tigersandstrawberries.com/2005/09/30/cool-weather-chinese-greens-gai-lan/#comment-704</guid>
					<description>Why yes, it is, Kiri--gai lan.&lt;BR/&gt;&lt;BR/&gt;Great stuff, isn't it?&lt;BR/&gt;&lt;BR/&gt;I have to try it with the black beans next, I think.</description>
		<content:encoded><![CDATA[	<p>Why yes, it is, Kiri&#8211;gai lan.<BR/><BR/>Great stuff, isn&#8217;t it?<BR/><BR/>I have to try it with the black beans next, I think.
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 		<title>Comment on Cool Weather Chinese Greens: Gai Lan by: Azalais Malfoy</title>
		<link>http://www.tigersandstrawberries.com/2005/09/30/cool-weather-chinese-greens-gai-lan/#comment-703</link>
		<pubDate>Tue, 30 Nov 1999 00:00:00 +0000</pubDate>
		<guid>http://www.tigersandstrawberries.com/2005/09/30/cool-weather-chinese-greens-gai-lan/#comment-703</guid>
					<description>Is this the chinese green that has the little yellow flowers? because I LOVE that...</description>
		<content:encoded><![CDATA[	<p>Is this the chinese green that has the little yellow flowers? because I LOVE that&#8230;
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