Comments on: Thai Inspirations: Spicy Tuna with Basil http://www.tigersandstrawberries.com/2005/12/28/thai-inspirations-spicy-tuna-with-basil/ Cook Local, Eat Global Wed, 29 Aug 2012 23:26:54 +0000 hourly 1 http://wordpress.org/?v=3.5.1 By: Barbara http://www.tigersandstrawberries.com/2005/12/28/thai-inspirations-spicy-tuna-with-basil/#comment-1711 Barbara Fri, 30 Dec 2005 20:52:16 +0000 http://www.tigersandstrawberries.com/2005/12/28/thai-inspirations-spicy-tuna-with-basil/#comment-1711 Rokh–this will work on any firm-fleshed fish that like tuna, you can cook to medium rare. Swordfish steak or salmon would work equally well if you cannot find tuna.

I was sad to see none of the above at Bob the Fish Guy’s place when we were at the North Market the day after I made this, because I really wanted to try it on really good fish instead of pretty good fish.

Let me know how it turns out!

]]> By: rokh http://www.tigersandstrawberries.com/2005/12/28/thai-inspirations-spicy-tuna-with-basil/#comment-1710 rokh Fri, 30 Dec 2005 06:29:48 +0000 http://www.tigersandstrawberries.com/2005/12/28/thai-inspirations-spicy-tuna-with-basil/#comment-1710 i can even taste it now. will try this out if i get my hands on tuna.

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