<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: The First Pesto of the Year!</title>
	<atom:link href="http://www.tigersandstrawberries.com/2006/05/08/the-first-pesto-of-the-year/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.tigersandstrawberries.com/2006/05/08/the-first-pesto-of-the-year/</link>
	<description>Cook Local, Eat Global</description>
	<lastBuildDate>Wed, 29 Aug 2012 23:26:54 +0000</lastBuildDate>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.5.1</generator>
	<item>
		<title>By: Barbara</title>
		<link>http://www.tigersandstrawberries.com/2006/05/08/the-first-pesto-of-the-year/#comment-3739</link>
		<dc:creator>Barbara</dc:creator>
		<pubDate>Sat, 13 May 2006 17:08:37 +0000</pubDate>
		<guid isPermaLink="false">http://www.tigersandstrawberries.com/2006/05/08/the-first-pesto-of-the-year/#comment-3739</guid>
		<description><![CDATA[Mmm. That sounds good. Thanks, Stephanie!]]></description>
		<content:encoded><![CDATA[<p>Mmm. That sounds good. Thanks, Stephanie!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Stephanie</title>
		<link>http://www.tigersandstrawberries.com/2006/05/08/the-first-pesto-of-the-year/#comment-3728</link>
		<dc:creator>Stephanie</dc:creator>
		<pubDate>Sat, 13 May 2006 06:10:24 +0000</pubDate>
		<guid isPermaLink="false">http://www.tigersandstrawberries.com/2006/05/08/the-first-pesto-of-the-year/#comment-3728</guid>
		<description><![CDATA[You can use both tomato and pepper! I&#039;ve googled for a recipe, and I found a good one by Marcella Hazan, but it has almonds instead of walnuts, and no ricotta.  Here&#039;s the link: 

http://wednesdaychef.typepad.com/the_wednesday_chef/2005/10/marcella_hazans.html]]></description>
		<content:encoded><![CDATA[<p>You can use both tomato and pepper! I&#8217;ve googled for a recipe, and I found a good one by Marcella Hazan, but it has almonds instead of walnuts, and no ricotta.  Here&#8217;s the link: </p>
<p><a href="http://wednesdaychef.typepad.com/the_wednesday_chef/2005/10/marcella_hazans.html" rel="nofollow">http://wednesdaychef.typepad.com/the_wednesday_chef/2005/10/marcella_hazans.html</a></p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Barbara</title>
		<link>http://www.tigersandstrawberries.com/2006/05/08/the-first-pesto-of-the-year/#comment-3685</link>
		<dc:creator>Barbara</dc:creator>
		<pubDate>Wed, 10 May 2006 22:18:04 +0000</pubDate>
		<guid isPermaLink="false">http://www.tigersandstrawberries.com/2006/05/08/the-first-pesto-of-the-year/#comment-3685</guid>
		<description><![CDATA[Kevin--I&#039;ll be sending this link along to you when I write tonight&#039;s post where I use asparagus in a Thai recipe. I figured I&#039;d just send them along together.

I also have a post from earlier in the year, that uses it in a stir fry that turned out well.

Kalyn--I have found that sometimes later in planting basil is better, in the case that a freak cold snap rolls through the Applachians and kills my new transplants....it has happened. Even in May.]]></description>
		<content:encoded><![CDATA[<p>Kevin&#8211;I&#8217;ll be sending this link along to you when I write tonight&#8217;s post where I use asparagus in a Thai recipe. I figured I&#8217;d just send them along together.</p>
<p>I also have a post from earlier in the year, that uses it in a stir fry that turned out well.</p>
<p>Kalyn&#8211;I have found that sometimes later in planting basil is better, in the case that a freak cold snap rolls through the Applachians and kills my new transplants&#8230;.it has happened. Even in May.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: kalyn</title>
		<link>http://www.tigersandstrawberries.com/2006/05/08/the-first-pesto-of-the-year/#comment-3681</link>
		<dc:creator>kalyn</dc:creator>
		<pubDate>Wed, 10 May 2006 18:29:47 +0000</pubDate>
		<guid isPermaLink="false">http://www.tigersandstrawberries.com/2006/05/08/the-first-pesto-of-the-year/#comment-3681</guid>
		<description><![CDATA[This sounds just wonderful.  It also reminds me that I have (low carb) penne in the cupboard, pesto in the freezer and asparagus that need to be cooked!  can&#039;t wait to plant my basil.  I&#039;m seriously behind schedule.]]></description>
		<content:encoded><![CDATA[<p>This sounds just wonderful.  It also reminds me that I have (low carb) penne in the cupboard, pesto in the freezer and asparagus that need to be cooked!  can&#8217;t wait to plant my basil.  I&#8217;m seriously behind schedule.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: kevin</title>
		<link>http://www.tigersandstrawberries.com/2006/05/08/the-first-pesto-of-the-year/#comment-3680</link>
		<dc:creator>kevin</dc:creator>
		<pubDate>Wed, 10 May 2006 18:13:47 +0000</pubDate>
		<guid isPermaLink="false">http://www.tigersandstrawberries.com/2006/05/08/the-first-pesto-of-the-year/#comment-3680</guid>
		<description><![CDATA[Barbara,
Did you mean to send this recipe my way?]]></description>
		<content:encoded><![CDATA[<p>Barbara,<br />
Did you mean to send this recipe my way?</p>
]]></content:encoded>
	</item>
</channel>
</rss>
