Comments on: A Beautiful Vegan Curry: Kashmiri Dhingri Chole http://www.tigersandstrawberries.com/2008/02/28/a-beautiful-vegan-curry-kashmiri-dhingri-chole/ Fri, 16 May 2008 16:55:25 +0000 http://wordpress.org/?v=1.5.2 Comment on A Beautiful Vegan Curry: Kashmiri Dhingri Chole by: Olga http://www.tigersandstrawberries.com/2008/02/28/a-beautiful-vegan-curry-kashmiri-dhingri-chole/#comment-52767 Wed, 12 Mar 2008 02:13:10 +0000 http://www.tigersandstrawberries.com/2008/02/28/a-beautiful-vegan-curry-kashmiri-dhingri-chole/#comment-52767 Delicious, Barbara, thank you! Even with just fresh portabella mushroom and half the spices (what I had on hand) :) I'll be making this again and again! Delicious, Barbara, thank you! Even with just fresh portabella mushroom and half the spices (what I had on hand) :) I’ll be making this again and again!

]]> Comment on A Beautiful Vegan Curry: Kashmiri Dhingri Chole by: GaramMasala http://www.tigersandstrawberries.com/2008/02/28/a-beautiful-vegan-curry-kashmiri-dhingri-chole/#comment-52676 Sat, 08 Mar 2008 20:49:50 +0000 http://www.tigersandstrawberries.com/2008/02/28/a-beautiful-vegan-curry-kashmiri-dhingri-chole/#comment-52676 I tried this recipe this week Barbara. It was really good. I especially wanted to thank you for the wonderful hummus tip! Simply ingenious. I tried this recipe this week Barbara. It was really good. I especially wanted to thank you for the wonderful hummus tip! Simply ingenious.

]]> Comment on A Beautiful Vegan Curry: Kashmiri Dhingri Chole by: David http://www.tigersandstrawberries.com/2008/02/28/a-beautiful-vegan-curry-kashmiri-dhingri-chole/#comment-52650 Fri, 07 Mar 2008 03:51:42 +0000 http://www.tigersandstrawberries.com/2008/02/28/a-beautiful-vegan-curry-kashmiri-dhingri-chole/#comment-52650 Wonderful! My wife and daughter are washing the dishes right now, after the three of us ate almost the whole recipe. I needed to add water as the curry was simmering, because I had not used very much when I soaked the mushrooms. It might be a good idea to mention this in the recipe. Thanks for a wonderful recipe! Wonderful! My wife and daughter are washing the dishes right now, after the three of us ate almost the whole recipe.

I needed to add water as the curry was simmering, because I had not used very much when I soaked the mushrooms. It might be a good idea to mention this in the recipe.

Thanks for a wonderful recipe!

]]> Comment on A Beautiful Vegan Curry: Kashmiri Dhingri Chole by: Diane http://www.tigersandstrawberries.com/2008/02/28/a-beautiful-vegan-curry-kashmiri-dhingri-chole/#comment-52564 Tue, 04 Mar 2008 14:35:45 +0000 http://www.tigersandstrawberries.com/2008/02/28/a-beautiful-vegan-curry-kashmiri-dhingri-chole/#comment-52564 I made this Sunday (with dried chickpeas) and it was excellent! Next time though I think I will mix fresh and dried mushrooms. I made this Sunday (with dried chickpeas) and it was excellent! Next time though I think I will mix fresh and dried mushrooms.

]]> Comment on A Beautiful Vegan Curry: Kashmiri Dhingri Chole by: Ineke http://www.tigersandstrawberries.com/2008/02/28/a-beautiful-vegan-curry-kashmiri-dhingri-chole/#comment-52563 Tue, 04 Mar 2008 12:38:40 +0000 http://www.tigersandstrawberries.com/2008/02/28/a-beautiful-vegan-curry-kashmiri-dhingri-chole/#comment-52563 Thanks for this recipe! I used dried chickpeas instead of canned -- I suspect I should have used a little salt when cooking the chickpeas, because they were a little bland in the finished product. Or perhaps I didn't simmer them for long enough in the curry spices for them to soak up flavour. But the gravy and mushrooms were absolutely delicious. Thanks for this recipe! I used dried chickpeas instead of canned — I suspect I should have used a little salt when cooking the chickpeas, because they were a little bland in the finished product. Or perhaps I didn’t simmer them for long enough in the curry spices for them to soak up flavour. But the gravy and mushrooms were absolutely delicious.

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