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	<title>Comments on: Sauerkraut Braised in Beer: An Early Spring Delight</title>
	<link>http://www.tigersandstrawberries.com/2008/04/13/sauerkraut-braised-in-beer-an-early-spring-delight/</link>
	<description></description>
	<pubDate>Sun, 20 Jul 2008 06:14:27 +0000</pubDate>
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 		<title>Comment on Sauerkraut Braised in Beer: An Early Spring Delight by: Zlamushka</title>
		<link>http://www.tigersandstrawberries.com/2008/04/13/sauerkraut-braised-in-beer-an-early-spring-delight/#comment-55664</link>
		<pubDate>Fri, 18 Apr 2008 14:21:51 +0000</pubDate>
		<guid>http://www.tigersandstrawberries.com/2008/04/13/sauerkraut-braised-in-beer-an-early-spring-delight/#comment-55664</guid>
					<description>This is amazing. In Slovakia, we adore saur kraut! and beer. what a combo, I am so trying this one.</description>
		<content:encoded><![CDATA[	<p>This is amazing. In Slovakia, we adore saur kraut! and beer. what a combo, I am so trying this one.
</p>
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 		<title>Comment on Sauerkraut Braised in Beer: An Early Spring Delight by: Tammy</title>
		<link>http://www.tigersandstrawberries.com/2008/04/13/sauerkraut-braised-in-beer-an-early-spring-delight/#comment-54555</link>
		<pubDate>Mon, 14 Apr 2008 20:22:28 +0000</pubDate>
		<guid>http://www.tigersandstrawberries.com/2008/04/13/sauerkraut-braised-in-beer-an-early-spring-delight/#comment-54555</guid>
					<description>Oh, this makes my German/Pennsylvania Dutch heart sing.....  Perhaps some sausage is in order tonight.....</description>
		<content:encoded><![CDATA[	<p>Oh, this makes my German/Pennsylvania Dutch heart sing&#8230;..  Perhaps some sausage is in order tonight&#8230;..
</p>
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 		<title>Comment on Sauerkraut Braised in Beer: An Early Spring Delight by: vegoftheweek</title>
		<link>http://www.tigersandstrawberries.com/2008/04/13/sauerkraut-braised-in-beer-an-early-spring-delight/#comment-54554</link>
		<pubDate>Mon, 14 Apr 2008 18:53:17 +0000</pubDate>
		<guid>http://www.tigersandstrawberries.com/2008/04/13/sauerkraut-braised-in-beer-an-early-spring-delight/#comment-54554</guid>
					<description>I top saurkraut on tofu with miso and mustard spread along with lettuce and tomato. Never made it from scratch, though.</description>
		<content:encoded><![CDATA[	<p>I top saurkraut on tofu with miso and mustard spread along with lettuce and tomato. Never made it from scratch, though.
</p>
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 		<title>Comment on Sauerkraut Braised in Beer: An Early Spring Delight by: Thalionar</title>
		<link>http://www.tigersandstrawberries.com/2008/04/13/sauerkraut-braised-in-beer-an-early-spring-delight/#comment-54547</link>
		<pubDate>Mon, 14 Apr 2008 15:36:30 +0000</pubDate>
		<guid>http://www.tigersandstrawberries.com/2008/04/13/sauerkraut-braised-in-beer-an-early-spring-delight/#comment-54547</guid>
					<description>do you drain and rinse the kraut?

I keep wanting to make my own kraut but haven't quite gotten up the nerve yet ^_^</description>
		<content:encoded><![CDATA[	<p>do you drain and rinse the kraut?</p>
	<p>I keep wanting to make my own kraut but haven&#8217;t quite gotten up the nerve yet ^_^
</p>
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 		<title>Comment on Sauerkraut Braised in Beer: An Early Spring Delight by: Josie</title>
		<link>http://www.tigersandstrawberries.com/2008/04/13/sauerkraut-braised-in-beer-an-early-spring-delight/#comment-54546</link>
		<pubDate>Mon, 14 Apr 2008 14:56:53 +0000</pubDate>
		<guid>http://www.tigersandstrawberries.com/2008/04/13/sauerkraut-braised-in-beer-an-early-spring-delight/#comment-54546</guid>
					<description>Wow that looks delicious! I bet it would be great layered into a casserole of mashed potatos, cheese, maybe some sausage and noodles (my Polish great aunt always made her &quot;sauerkraut lasagna&quot; like this).</description>
		<content:encoded><![CDATA[	<p>Wow that looks delicious! I bet it would be great layered into a casserole of mashed potatos, cheese, maybe some sausage and noodles (my Polish great aunt always made her &#8220;sauerkraut lasagna&#8221; like this).
</p>
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