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	<title>Comments on: Yet Another Reason to Dislike The Cook&#8217;s Illustrated Family of Publications</title>
	<link>http://www.tigersandstrawberries.com/2008/07/26/yet-another-reason-to-dislike-the-cooks-illustrated-family-of-publications/</link>
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	<pubDate>Fri, 19 Mar 2010 01:56:00 +0000</pubDate>
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 		<title>Comment on Yet Another Reason to Dislike The Cook&#8217;s Illustrated Family of Publications by: Leena!</title>
		<link>http://www.tigersandstrawberries.com/2008/07/26/yet-another-reason-to-dislike-the-cooks-illustrated-family-of-publications/#comment-59264</link>
		<pubDate>Tue, 28 Oct 2008 17:46:39 +0000</pubDate>
		<guid>http://www.tigersandstrawberries.com/2008/07/26/yet-another-reason-to-dislike-the-cooks-illustrated-family-of-publications/#comment-59264</guid>
					<description>Hey Barbara,

Joining this conversation a bit too late, but just wanted to give you a shout out for such a great post. It is clear you are passionate about what you do and believe in, and I love that in a food writer. 

And thank god SOMEONE finally made fun of Kimball's hair and bow tie. It was a long time coming!</description>
		<content:encoded><![CDATA[	<p>Hey Barbara,</p>
	<p>Joining this conversation a bit too late, but just wanted to give you a shout out for such a great post. It is clear you are passionate about what you do and believe in, and I love that in a food writer. </p>
	<p>And thank god SOMEONE finally made fun of Kimball&#8217;s hair and bow tie. It was a long time coming!
</p>
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 		<title>Comment on Yet Another Reason to Dislike The Cook&#8217;s Illustrated Family of Publications by: Blushing Hostess</title>
		<link>http://www.tigersandstrawberries.com/2008/07/26/yet-another-reason-to-dislike-the-cooks-illustrated-family-of-publications/#comment-58361</link>
		<pubDate>Wed, 10 Sep 2008 23:46:55 +0000</pubDate>
		<guid>http://www.tigersandstrawberries.com/2008/07/26/yet-another-reason-to-dislike-the-cooks-illustrated-family-of-publications/#comment-58361</guid>
					<description>I must admit that I stopped reading Cook's Illustrated for a less intellectual reason: It seemed like they wrote about some version of roasted chicken in every edition! Yes? No? Is that my imagination? I saw their mag at Balducci's check out this past week, first thing on the cover &quot;Herb Roasted Chicken.&quot; Oh! Stop already, I own Roasting by Barbara Kafta - move on!</description>
		<content:encoded><![CDATA[	<p>I must admit that I stopped reading Cook&#8217;s Illustrated for a less intellectual reason: It seemed like they wrote about some version of roasted chicken in every edition! Yes? No? Is that my imagination? I saw their mag at Balducci&#8217;s check out this past week, first thing on the cover &#8220;Herb Roasted Chicken.&#8221; Oh! Stop already, I own Roasting by Barbara Kafta - move on!
</p>
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 		<title>Comment on Yet Another Reason to Dislike The Cook&#8217;s Illustrated Family of Publications by: Mama JJ</title>
		<link>http://www.tigersandstrawberries.com/2008/07/26/yet-another-reason-to-dislike-the-cooks-illustrated-family-of-publications/#comment-57786</link>
		<pubDate>Sat, 16 Aug 2008 18:46:04 +0000</pubDate>
		<guid>http://www.tigersandstrawberries.com/2008/07/26/yet-another-reason-to-dislike-the-cooks-illustrated-family-of-publications/#comment-57786</guid>
					<description>Barbara,

Thanks so much for the clarification on how to credit recipes.  It makes so much sense.  Now I can sleep better.

-Mama JJ</description>
		<content:encoded><![CDATA[	<p>Barbara,</p>
	<p>Thanks so much for the clarification on how to credit recipes.  It makes so much sense.  Now I can sleep better.</p>
	<p>-Mama JJ
</p>
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 		<title>Comment on Yet Another Reason to Dislike The Cook&#8217;s Illustrated Family of Publications by: JennDZ_The LeftoverQueen</title>
		<link>http://www.tigersandstrawberries.com/2008/07/26/yet-another-reason-to-dislike-the-cooks-illustrated-family-of-publications/#comment-57613</link>
		<pubDate>Thu, 07 Aug 2008 19:37:06 +0000</pubDate>
		<guid>http://www.tigersandstrawberries.com/2008/07/26/yet-another-reason-to-dislike-the-cooks-illustrated-family-of-publications/#comment-57613</guid>
					<description>This was great! Man, they didn't realize how much clout food bloggers have online! I for one will never be purchasing any of their products either.</description>
		<content:encoded><![CDATA[	<p>This was great! Man, they didn&#8217;t realize how much clout food bloggers have online! I for one will never be purchasing any of their products either.
</p>
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 		<title>Comment on Yet Another Reason to Dislike The Cook&#8217;s Illustrated Family of Publications by: Huda</title>
		<link>http://www.tigersandstrawberries.com/2008/07/26/yet-another-reason-to-dislike-the-cooks-illustrated-family-of-publications/#comment-57525</link>
		<pubDate>Sun, 03 Aug 2008 19:39:26 +0000</pubDate>
		<guid>http://www.tigersandstrawberries.com/2008/07/26/yet-another-reason-to-dislike-the-cooks-illustrated-family-of-publications/#comment-57525</guid>
					<description>Wow, 
I've been lurking on your website for over a year now and I believe i've bought 660 curries by raghavan iyer solely because you loved it and recommended it on your blog. I must say though, i looked for it very far and very wide as i live in south india and no bookstore stocked it.. i finally had to order it online. So Cook's illustrated is definitely going to be avoided like the plague because i trust your judgment. And also because anyone who zaps the flavor out of any asian recipe and 'perfects' it .. hah! I love my native cuisine! Blandifying it will not make it 'perfect', thank you very much!</description>
		<content:encoded><![CDATA[	<p>Wow,<br />
I&#8217;ve been lurking on your website for over a year now and I believe i&#8217;ve bought 660 curries by raghavan iyer solely because you loved it and recommended it on your blog. I must say though, i looked for it very far and very wide as i live in south india and no bookstore stocked it.. i finally had to order it online. So Cook&#8217;s illustrated is definitely going to be avoided like the plague because i trust your judgment. And also because anyone who zaps the flavor out of any asian recipe and &#8216;perfects&#8217; it .. hah! I love my native cuisine! Blandifying it will not make it &#8216;perfect&#8217;, thank you very much!
</p>
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