http://www.tigersandstrawberries.com/2008/09/22/shrinp-day/ Cook Local, Eat Global Wed, 29 Aug 2012 23:26:54 +0000 hourly 1 http://wordpress.org/?v=3.5.1 http://www.tigersandstrawberries.com/2008/09/22/shrinp-day/#comment-58624 Cass Wed, 24 Sep 2008 04:13:50 +0000 http://www.tigersandstrawberries.com/?p=1022#comment-58624 Hi! I found your link through LJ’s picturing food community. I also LOVE LOVE LOVE shrimp and cook it even simpler to bring out the sweetness. I steam the shrimp so as to not boil out the flavor (i boil when I’m lazy ’cause it’s faster ;P but I add some sliced ginger). For a dipping sauce – sliced green onions, ginger, and chili peppers. Add 1-2 capfuls of oil to pan until hot, add ginger, green onions, and chili peppers, stir for a few minutes, then add soy sauce (as much as you’d like depending on how much shrimp you have). I also leave the head ’cause dipping the head in the sauce and sucking out the insides – HEAVEN.

]]> http://www.tigersandstrawberries.com/2008/09/22/shrinp-day/#comment-58612 Jasi Tue, 23 Sep 2008 12:16:46 +0000 http://www.tigersandstrawberries.com/?p=1022#comment-58612 pirate day, too?

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